When my friend McKell sent me this idea to put balsamic vinegar in my hot chocolate, I knew I had to give it a try!
Just a fair warning before we dive into this recipe…this is not a “feel good” or “kid friendly” cup of hot chocolate!
The vinegar makes the chocolate taste intense and adds so much depth of flavor. Rich and deep like dessert.
I really enjoyed it poured over creamy vanilla ice cream. The sweetness and creaminess cut through the dark chocolate. If you don’t have vanilla ice I would add a good amount of whipped cream and maybe even a dusting of powdered sugar.
Ready for the recipe?
INGREDIENTS:
• 3-4oz of dark chocolate
• 3/4 cup whole milk
• 1/4 cup cream
• salt
• 1-2 Tbsp sugar
• 1 tsp balsamic vinegar
• vanilla ice cream
• chocolate shavings (optional but fun)
INSTRUCTIONS:
1. Mix all ingredients (except ice cream) together in a small pot.
2. Stir over medium heat until chocolate is melted, and mix is slightly thickened.
3. Scoop ice cream into a mug and pour the hot chocolate on top. Add chocolate shavings or a dusting of powdered sugar for a beautiful and sweet touch!
